Calls divert when you're busy
Your phone provider sends calls to Chipline only when the line is busy or nobody answers. You keep your number, there's no new till or app, and you still take every call you can.
The AI that answers your takeaway's phone when you're busy, takes the order, reads it back and texts it straight to you.
The tour
58 seconds, with narration and captions. Jump to any part from the chapters.
Friday · 7pm
The fryer's full.
The phone won't stop.
You keep your number.
I'm the AI assistant. What can I get you?
Two fish and chips, please!
Lovely. Collection or delivery?
Every order, read back.
On your phone in seconds.
Allergies and bookings go to your team.
Free for two weeks.
Then £25 a week · In person across Lancashire · Online across the UK
The narration uses the English voice built into your phone or computer. Captions are always on.
On a Friday night, every ring is an order. Chipline makes sure someone always picks up.
How it works
Your customers ring the number they already know. Chipline only picks up when you can't.
Your phone provider sends calls to Chipline only when the line is busy or nobody answers. You keep your number, there's no new till or app, and you still take every call you can.
It tells the caller it's an AI, asks collection or delivery, takes sizes and extras, then reads the whole order back with the total.
Seconds later you get one clear text with the items, total, name, number and address, ready to cook.
What it does
Every detail comes from how a chip shop, pizzeria or kebab house really runs on a Friday.
Every call starts with Chipline saying it's an AI, so nobody feels tricked.
ChiplineHi, thanks for calling Demo Fish Bar. I'm the AI assistant. What can I get you?
No engaged tone on your busiest night.
It waits for a clear yes before anything reaches you.
It never answers them itself. It puts the caller through to you.
"Is there gluten in the curry sauce?"
Add answers to the questions your customers always ask. Table bookings go straight to you.
Where we work
Based in Blackpool. We drive to your shop anywhere in the county.
We come to your shop, load your menu, test every call with you and come back if anything needs fixing.
We set everything up with you on a video call, with your menu sent by email or WhatsApp. Same price, same free trial.
Pricing
No contract and no hardware. You only pay if you keep it.
Founding offerThe first 5 takeaways pay £20 a week for 6 months, and set-up is free.
One-off set-up: £49, only if you keep Chipline after the free trial.
FAQ
Can't see your question? Get in touch below and we'll answer it.
Yes. It says so at the start of every call.
It never answers allergy questions. It puts the caller through to your team, or takes a name and number so you can call back.
It reads every order back and waits for a yes. During your free trial we check every order with you and fix anything that's off.
No. Calls divert from your number only when you're busy or don't answer, and orders come to the phone you already have.
Yes. We add answers to the questions your customers ask most, like opening times, delivery areas or parking, and you can add more any time. If someone wants to book a table, it puts them straight through to you.
No. Customers pay the way they do now, on collection or delivery. It never asks for card details.
Yes. Outside Lancashire we set everything up with you online, on a video call. The price and the free trial are the same.
Any time. There's no contract.
Free for two weeks
Call, WhatsApp or email us. In Lancashire we'll come to your shop. Anywhere else in the UK, we'll set it up with you online.